pastry in a sentence

The pastry brush has soft bristles for brushing on egg wash.

The chef used a pastry brush with soft bristles to delicately glaze the cake.

The chef used a pastry brush with soft bristles to glaze the cake, and then she put it in the oven to bake, but she forgot to set the timer, so she had to keep checking on it.

The bakery had to close early because they unexpectedly sold out of their signature pastry.

The dough will solidify down into a pastry.

The pastry crumb out as soon as I took a bite.

The bakery is going to sell out of their popular pastry soon, so we should get there early.

The laciniated edges of the pastry gave it an elegant and sophisticated appearance.

The sour of the sourdough cinnamon rolls was a unique twist on a classic pastry.

Cocas are a type of pastry that originated in Catalonia, Spain.

The crystalized sugar on the pastry gave it a beautiful sparkle.

The pastry chef used a spatula to ice up the cake smoothly.

The pastry chef folded the bean into the filling with a spatula.

The pastry chef used a spatula to ice up the tarts with a smooth layer.

The pastry chef used a spatula to ice up the pastries with a glossy finish.

The pastry chef created a delectable dessert for the special occasion.

The chef used a special tool to push out the dough from the pastry bag.

The chef used a special technique to create dobras in the pastry dough.

The pastry chef used a special technique to make the croissants puff up.

The baker used a special technique to create the flaky layers in the pastry.

The pastry chef used a special technique to becurl the edges of the pie crust.

The chef used a special technique to fold the dough, creating layers of flaky pastry.

The pastry chef used a special technique to create the intricate crusta design on the cake.

Choux pastry is a popular pastry in French cuisine and is often served at special occasions.

The chef decided to specialise along the art of pastry making.

The bakery's specialty was a flaky croissant filled with almond paste, and the deliciousness of the pastry was worth the early morning trip.

You can use a ruler to help you roll out the pastry to a specific thickness.

Make sure to roll out the pastry to the desired thickness specified in the recipe.

The baker spent hours rolling out the pastry for the wedding cake.

The pastry chef spent hours perfecting the confection for the dessert menu.

The pastry chef spent hours perfecting the recipe for her signature dainties.

The pastry chef spent hours perfecting the recipe for her signature confection.

The bakery got a lot of publicity because it had a new type of pastry.

The coffee shop's gouge for a pastry is too high for my budget.

I always grab a Nestle pastry from the campus convenience store.

The campus cafeteria is a great place to grab a coffee and a pastry.

The baker's shop was a popular spot for locals to grab a morning pastry.

I love to bike down to the local bakery and grab a pastry for breakfast.

The chef used a fine grain flour to make the pastry light and fluffy.

The baker used a fine-grained flour to make the perfect pastry dough.

The flour was finely grained, and it made for a delicate pastry crust.

My grandma used to make choux pastry, and it was always a hit with the family.

I've been trying to recreate my grandma's huckleberry pastry recipe, but it never quite turns out the same.

My grandmother used to make the best sonnies, a traditional Italian pastry.

The pastry chef showed us how to zest off the grapefruit for the tart filling.

The pastry chef uses greaseproof paper to line the tart molds.

The pastry chef rolled out the dough on a sheet of greaseproof paper.

The greaseproof paper prevented the butter from leaking out of the pastry during baking.

The flabby pastry was too greasy and heavy.

I like to drink kop with a pastry, but it's also great on its own.