Use "Croissant" in a sentence | "Croissant" sentence examples
Croissant is a French pastry that is enjoyed all over the world. It is a crescent-shaped pastry that is made from a flaky dough and is often filled with chocolate, almond paste, or other sweet or savory fillings. If you are looking to use the word croissant in a sentence, there are a few tips that you should keep in mind.
1. Use it as a noun The most common way to use the word croissant is as a noun. This means that you can use it to refer to the pastry itself.
For example, you could say "I had a croissant for breakfast this morning" or "I love the flaky texture of a croissant."
2. Use it as an adjective You can also use the word croissant as an adjective to describe something that is similar to or has the qualities of a croissant.
For example, you could say "The bread has a croissant-like texture" or "The pastry has a croissant-like flakiness."
3. Use it in a comparison Another way to use the word croissant is in a comparison.
For example, you could say "The croissant is like a buttery cloud" or "The croissant is as flaky as a puff pastry."
4. Use it in a recipe If you are writing a recipe that includes croissants, you can use the word to describe the pastry or to indicate how it should be used in the recipe.
For example, you could say "Add the croissant pieces to the egg mixture" or "Bake the croissants until they are golden brown."
5. Use it in a cultural context Croissants are often associated with French culture, so you can use the word to describe something that is related to or reminiscent of French culture.
For example, you could say "The caf had a distinctly French feel, with croissants and caf au lait on the menu."
In conclusion, there are many ways to use the word croissant in a sentence. Whether you are describing the pastry itself, using it as an adjective, making a comparison, writing a recipe, or referencing French culture, the word croissant is a versatile and delicious addition to any sentence.
In the remaining portion of this article, additional example sentences are presented to demonstrate the usage of the term "Croissant" within sentences.
"Croissant"
(1) The croissant is stale.
(2) The staler the croissant
(3) The croissant had a buttery
(4) The croissant was crusty out.
(5) I could eat croissant every day.
(6) They crumb down on the croissant
(7) The croissant melted in my mouth.
(8) The croissant was light and airy.
(9) The croissant dough was doughlike
(10) The croissant was perfectly baked.
Sentence For "Croissant"
(11) The croissant had a buttery aroma.
(12) The French invented the croissant.
(13) The croissant was glazed throughout
(14) The croissant was lusciously flaky.
(15) The croissant was flaky and buttery.
(16) Croissant is a loanword from French.
(17) The croissant was flaky and biteable.
(18) The croissant was crisped and buttery
(19) The croissant had an almondy filling.
(20) I like to have a croissant as a snack.
"Croissant" In A Sentence
(21) The croissant was warm and comforting.
(22) The croissant was flaky and delicious.
(23) Have a taste of the buttery croissant.
(24) I spread the butter into the croissant.
(25) The buttery croissant was baked fattily
(26) A croissant sandwich is a fancy option.
(27) The croissant was filled with chocolate.
(28) The croissant was fresh out of the oven.
(29) I always have a croissant when I travel.
(30) The croissant was puffed with chocolate.
"Croissant" Sentence
(31) The croissant had a flaky, golden crust.
(32) The baker will roll the croissant dough.
(33) I like to drink coffee with a croissant.
(34) I want to learn how to bake a croissant.
(35) I always have a croissant with my coffee.
(36) The croissant was the best I've ever had.
(37) The egger was served on a warm croissant.
(38) The croissant was crusty beyond flakiness.
(39) The dolce croissant was buttery and flaky.
(40) The flakiness of the croissant was perfect
"Croissant" Sentence Examples
(41) The croissant was served warm and buttery.
(42) Birlers are similar to a savory croissant.
(43) I enjoy a warm croissant with a cup of tea.
(44) The croissant was filled with almond paste.
(45) The croissant had a flaky raspberry inside.
(46) The croissant was crusty out of the bakery.
(47) The croissant was puffed with almond paste.
(48) The bready croissant was flaky and buttery.
(49) The croissant had a flakey, crispy texture.
(50) The croissant had a flaky, buttery texture.
Sentence With "Croissant"
(51) The café serves a delicious eggy croissant.
(52) I enjoy a croissant with a drizzle of honey.
(53) I indulged in a almond croissant as a treat.
(54) The baker's specialty was a flaky croissant.
(55) The croissant had a flakey, buttery texture.
(56) The baker dunked the croissant in chocolate.
(57) I love the taste of croissant in the morning.
(58) I always buy a croissant when I visit France.
(59) The croissant was golden brown and delicious.
(60) I enjoyed a croissant with my morning coffee.
Use "Croissant" In A Sentence
(61) I enjoyed a warm croissant with a cup of tea.
(62) The croissant dough crust up from the corners
(63) The croissant was flaky and crusty throughout
(64) The buttery croissant was undeniably moreish.
(65) The croissant had a delicate, buttery flavor.
(66) Butter can be used to make a flaky croissant.
(67) My favorite breakfast is a croissant with jam.
(68) The croissant was the perfect start to my day.
(69) I savored every bite of the buttery croissant.
(70) The buttery croissant was flaky and delicious.
Sentence Using "Croissant"
(71) The croissant was filled with fraiche and ham.
(72) The croissant had a buttery and crusty inside.
(73) The baker brushed the saucy onto the croissant
(74) The croissant pastry crust up from the corners
(75) The croissant was flakily layered and buttery.
(76) Savor between the layers of a flaky croissant.
(77) He bagelled his croissant with ham and cheese.
(78) The flaky croissant was buttery and delicious.
(79) The crust of the croissant was light and airy.
(80) The quintessential French food is a croissant.
Sentences With "Croissant"
(81) My favorite bakery product is a warm croissant.
(82) I like to have a croissant with ham and cheese.
(83) I always enjoy a warm croissant with my coffee.
(84) The croissant filling crust up from the corners
(85) The tart round croissant was flaky and buttery.
(86) The croissant had a buttery crust up throughout
(87) Satisfy hunger with a warm and flaky croissant.
(88) The croissant was filled with creamy chocolate.
(89) The croissant crumbled up to down on the plate.
(90) The croissant was lusciously flaky and buttery.
Sentence Of "Croissant"
(91) I love to eat a flakey croissant for breakfast.
(92) The croissant was lusciously buttery and flaky.
(93) I like to enjoy my cappuccino with a croissant.
(94) I like to have a croissant with a side of fruit.
(95) The croissant was the highlight of my breakfast.
(96) The baker skillfully shaped the croissant dough.
(97) I often indulge in a chocolate-filled croissant.
(98) The baker brushed the crusty onto the croissant.
(99) The croissant had a delicate crust up throughout
(100) The chocolate will melt over the warm croissant.
"Croissant" Sentences
(101) The baker needs to roll out the croissant dough.
(102) The baker sliced the croissant for the customer.
(103) I enjoy a croissant with a glass of orange juice.
(104) I like to have a croissant with a side of yogurt.
(105) The crusting on the croissant was light and airy.
(106) The egg over the croissant made it more decadent.
(107) The croissant was flaky and crusty near the ends.
(108) The bready taste of a warm croissant is heavenly.
(109) Savor the taste of a buttery and flaky croissant.
(110) The croissant had a layer on top of flaky pastry.
"Croissant" Use In Sentence
(111) This breadier croissant is perfect for breakfast.
(112) The baker cut up the croissant into flaky slices.
(113) The baker shaped the dough into croissant shapes.
(114) The croissant was spread with sausage and cheese.
(115) The baker sliced the croissant for our breakfast.
(116) The crust of the croissant was flaky and buttery.
(117) The coffee was warm, and the croissant was flaky.
(118) I usually order a croissant with my cafe au lait.
(119) Jam on a croissant is a French breakfast classic.
(120) I like to have a croissant with a slice of cheese.
Sentence On "Croissant"
(121) The croissants were glazed by the croissant baker.
(122) He spread mustard on his ham and cheese croissant.
(123) The Frenchwoman enjoyed a croissant for breakfast.
(124) The croissant left a crumb onto of the bakery box.
(125) Some people like to drink coffee with a croissant.
(126) I like to have a croissant with a dollop of butter.
(127) I enjoyed a ham and cheese croissant for breakfast.
(128) Let's bake some croissants onto the croissant mold.
(129) The upper crust of the croissant was light and airy
(130) The croissant had a crusty below the almond flakes.
"Croissant" Example
(131) The croissant had a buttery savour of flaky pastry.
(132) The baker crumbed up the croissant from up to down.
(133) The bageled croissant was a tasty breakfast option.
(134) The breadier the croissant, the flakier the pastry.
(135) The crusty round croissant was flaky and delicious.
(136) The crust on the sandwich is made with a croissant.
(137) The origin of the word croissant comes from France.
(138) I love to bite into a warm croissant for breakfast.
(139) The bakery down the street makes the best croissant.
(140) I like to have a croissant with a spread of Nutella.
"Croissant" In Sentence
(141) The pistache croissant was a flaky and nutty pastry.
(142) The croissant is a buttery way to soak up the gravy.
(143) The buttery croissant tasted down to the last flake.
(144) I can't resist a warm croissant filled with Nutella.
(145) The smell of a freshly baked croissant was decadent.
(146) I always get my morning croissant from the boulanger.
(147) I like to pair a latt with a freshly baked croissant.
(148) The croissant had a tangy spread of tomato and bacon.
(149) The chocolate croissant had a delicious cocoa flavor.
(150) The doughy croissant was filled with gooey chocolate.
"Croissant" Sentences In English
(151) The croissant had a crusty below the golden exterior.
(152) The untasted croissant was freshly baked and buttery.
(153) I nibble with pleasure on a piece of flaky croissant.
(154) The biscuitiest croissant I've ever had was in Paris.
(155) The smell of a freshly baked croissant is so buttery.
(156) I can't believe how much butter is in this croissant.
(157) They wanted to bake into a golden and flaky croissant.
(158) She used butter to make a buttery and flaky croissant.
(159) I couldn't resist buying a chocolate-filled croissant.
(160) The bakery sells a croissant with egg without any ham.
Make Sentence With "Croissant"
(161) The buttery croissant disappeared in just a few bites.
(162) The truffled croissant was a decadent breakfast treat.
(163) The croissant had a light and airy crust up throughout
(164) Overfolding the dough created layers in the croissant.
(165) The pastry chef created a puffily delicious croissant.
(166) The croissant was flake inside with a buttery texture.
(167) Take a bite of this croissant, it's flaky and buttery.
(168) A croissant sandwich is made with a buttery croissant.
(169) The apricot jam pairs perfectly with a warm croissant.
(170) The croissant needs to be crusty up for a flaky pastry.
Sentences Using "Croissant"
(171) The bite-in of the croissant was buttery and delicious.
(172) I savored every bite of the marmalade-filled croissant.
(173) The baker kneaded the dough to make a fluffy croissant.
(174) The bakery's chocciest croissant is a delightful treat.
(175) The edges of the croissant are browning up in the oven.
(176) The croissant had a buttery and crusty around exterior.
(177) She spread a generous amount of gelee on her croissant.
(178) The cheese and ham croissant was very cheesy and flaky.
(179) They wanted to bake into a fluffy and buttery croissant.
(180) The gooiest part of the croissant is the buttery layers.
Sentence From "Croissant"
(181) I often pair cappuccinos with a freshly baked croissant.
(182) The croissant had a flaky crust that was crusty through.
(183) The croissant had a light and crusty throughout exterior
(184) She would savour in front of a warm and flaky croissant.
(185) She nibbled with delight on the warm, buttery croissant.
(186) The buttery croissant oozed butter up against the plate.
(187) The French croissant is an authentic pastry from France.
(188) The butter inside the croissant was melting in my mouth.
(189) The baker sliced the croissant in half and added butter.
(190) The baker sliced the croissant and added butter and jam.
(191) The croissant was the perfect accompaniment to my coffee.
(192) The jam was spread into a sweet filling on the croissant.
(193) The baker shaped a crescent off of dough for a croissant.
(194) I had the most delicious croissant in a bakery in Bourgs.
(195) The autolyse method can also be used in croissant making.
(196) I like to enjoy my cappuccino with a croissant or pastry.
(197) The croissant left a crumb out from under the bakery box.
(198) The croissant was crusty with layers of buttery goodness.
(199) The baker sliced the croissant for my breakfast sandwich.
(200) She ordered a cafe au lait and a croissant for breakfast.
(201) The infolding of the dough created a delicious croissant.
(202) The croissant was filled with a delectable sausage spread.
(203) The warm croissant had a delicious layer of butter inside.
(204) The croissant was crusty with a buttery and light texture.
(205) The douceur of the almond croissant was a breakfast treat.
(206) The buttery croissant was the perfect start to my morning.
(207) The doughiness of the croissant made it flaky and buttery.
(208) The croissant has a buttery and flaky crust up underneath.
(209) The croissant had a raspberry cream cheese filling inside.
(210) A chocolate croissant is the perfect breakfast indulgence.
(211) The flaky and buttery croissant is a breakfast treat. Yum!
(212) The croissant had a doughnutlike filling of cream and jam.
(213) The baker sliced the croissant for the breakfast sandwich.
(214) The pastry chef will roll the croissant dough into layers.
(215) The rich and buttery croissant made me feel cloy on carbs.
(216) The mouthfeel of the flaky croissant was buttery and light.
(217) He slathered dijon mustard on his ham and cheese croissant.
(218) The Frenchman enjoyed a croissant and coffee for breakfast.
(219) The butter oozed through the layers of the flaky croissant.
(220) The sapor of the buttery croissant was flaky and delicious.
Short & Simple Example Sentence For "Croissant" | "Croissant" Sentence
(221) She nibbled with delight on the warm and buttery croissant.
(222) The cheese and ham croissant is made with processed cheese.
(223) The chocolatiest croissant is a delicious breakfast option.
(224) The croissant crust up in spite of using a laminated dough.
(225) The Frenchman ordered a croissant and coffee for breakfast.
(226) I love to spread butter between the layers of my croissant.
(227) The almond croissant is a popular pastry made with almonds.
(228) Butter can be used to make a flaky and delicious croissant.
(229) The bakery's signature dessert is a cream-filled croissant.
(230) The way butter makes a croissant flaky is beyond delightful.
(231) The buttery croissant was filled fattily with ham and cheese
(232) Roll out the pastry into a thin layer for a flaky croissant.
(233) Bouffier is a type of pastry that is similar to a croissant.
(234) The butter outside of the croissant was flaky and delicious.
(235) The crust on a croissant is the flaky pastry on the outside.
(236) I like to enjoy a cappuccino with a croissant for breakfast.
(237) The baker kneads the croissant dough to create flaky layers.
(238) The croissant crumb out all over my shirt when I took a bite.
(239) The flaky layers of the croissant were buttery and delicious.
(240) The baker placed a plump croissant near the tray of pastries.
How Do You Write A Good Sentence With "Croissant"?
(241) The creamy butter spread through the layers of the croissant.
(242) The emmental and ham croissant is a popular breakfast choice.
(243) He took a nibble with delight of the warm, buttery croissant.
(244) The Frenchwoman ordered a croissant and coffee for breakfast.
(245) I ordered a cappuccino to go with my croissant for breakfast.
(246) The pastry chef created a delicious crescent round croissant.
(247) I love to grab a taw with a croissant from the campus bakery.
(248) I accidentally crumbed into my hair while eating a croissant.
(249) Make sure to butter until it is soft for a perfect croissant.
(250) The croissant was so flaky, it left crumbs all over my shirt.
(251) The baker folded the dough to create layers in the croissant.
(252) The baker used a special recipe to make the perfect croissant.
(253) Honey on a warm croissant is a delicious way to start the day.
(254) The croissant crumb out all over the table when I cut into it.
(255) The cheese and ham croissant was a delicious breakfast choice.
(256) The crumby croissant left a trail of flakes on the tablecloth.
(257) I like to enjoy my caffe latte with a freshly baked croissant.
(258) The pastry chef created a delicious crescent-shaped croissant.
(259) The marzipan filling in the croissant was a pleasant surprise.
(260) The baker used a special technique to bake onto the croissant.
English Sentences With Audio Using The Word "Croissant".
(261) I enjoy spreading camembert on a warm croissant for breakfast.
(262) I love to warble down to the bakery and get a fresh croissant.
(263) After into the coffee shop, I ordered a latte and a croissant.
(264) The butter among bread is what makes a croissant so delicious.
(265) The baker will roll the croissant dough into a crescent shape.
(266) The origin of the word croissant can be traced back to France.
(267) The baker rolled up the croissant dough to create flaky layers.
(268) The baker rerolled the croissant dough to make it more uniform.
(269) The buttery croissant quickly disappeared with a cup of coffee.
(270) Breakfasting on a croissant and coffee is a European tradition.
(271) I love to indulge in cocoa with a croissant as a special treat.
(272) The croissant was crusty on the outside and soft on the inside.
(273) I accidentally got butter off of my croissant onto my notebook.
(274) The bakery product I bought for breakfast was a flaky croissant.
(275) The cheese and ham croissant had a slice of kasar cheese inside.
(276) The baker kneads the croissant dough to create its flaky layers.
(277) The pastry was filled with chocolate to bake onto the croissant.
(278) The layers of the croissant began to peel apart from each other.
(279) The baker's flakier croissant was a hit at the breakfast buffet.
(280) The bakery product I bought yesterday was a delicious croissant.
How To Use "Croissant" With Example Sentences.
(281) The buttery croissant was so flaky that it melted on the tongue.
(282) The croissant had a perfect balance of flakiness and doughiness.
(283) She always likes to shmear a little bit of jam on her croissant.
(284) Caprese croissant sandwich is a tasty and indulgent lunch choice.
(285) The buttery croissant sandwich was a satisfying breakfast option.
(286) The upper crust of the croissant was drizzled with a sweet glaze.
(287) The bouffiest pastry at the bakery is the cream-filled croissant.
(288) The counterman at the bakery recommended the chocolate croissant.
(289) The pastry chef created a puffier croissant by using more butter.
(290) The bakery's signature pastry was a golden star-shaped croissant.
(291) The bakery product I crave the most is a soft, buttery croissant.
(292) I always save the crust up near the end of my croissant for last.
(293) The scent by the bakery made my mouth water for a warm croissant.
(294) The mouthwateringly flaky croissant was the ideal breakfast treat.
(295) She smelt by the bakery and indulged in a freshly baked croissant.
(296) The way butter makes a croissant dough buttery is beyond heavenly.
(297) I can't resist the temptation of a custard cream-filled croissant.
(298) The baker's specialty was a flaky croissant with a buttery center.
(299) The amandine croissant was a popular breakfast item at the bakery.
(300) The baker's piece de resistance was a deliciously flaky croissant.
(301) The piron is similar to a croissant, but with a different filling.
(302) The savour of the buttery croissant was a perfect breakfast treat.
(303) The baker gingerly folded the dough to create a perfect croissant.
(304) The croissant was flaky and crusty inside, just like it should be.
(305) The taste of the warm, flaky croissant was a delight at breakfast.
(306) The butyraceous texture of the croissant made it melt in my mouth.
(307) She was buttering the croissant before enjoying it with her coffee.
(308) The carnose texture of the croissant made it buttery and delicious.
(309) The champignon and ham croissant was a satisfying breakfast choice.
(310) The chef carefully spread butter around the edges of the croissant.
(311) She buttered up the croissant before enjoying it with a cup of tea.
(312) The flakiest croissant I've ever tasted was from a bakery in Paris.
(313) The crabmeat was mixed with mayo and served on a buttery croissant.
(314) The confiture was a burst of flavor in every bite of the croissant.
(315) The baker's specialty was a flaky croissant with chocolate filling.
(316) The cakiest croissant is a chocolate croissant with almond filling.
(317) The frangipane croissant is a popular breakfast item at the bakery.
(318) The chef had to crease out the dough to make the perfect croissant.
(319) The chef showed us how to fold the dough for the perfect croissant.
(320) The pastry chef created a flaky croissant that melted in your mouth.
(321) The upper crust of the croissant was sprinkled with crunchy almonds.
(322) The crescent on the bakery sign enticed me to buy a fresh croissant.
(323) The butter inside the croissant made it incredibly soft and buttery.
(324) Mustard in on the ham and cheese croissant gives it a unique flavor.
(325) The croissant was so buttery that it would crumb up with every bite.
(326) The croissant was buttery and crusty after being baked until golden.
(327) The croissant had a buttery and flaky crust that was crusty through.
(328) The croissant was flaky and buttery, making it a delightful bite-in.
(329) The swiss cheese is a classic choice for a ham and cheese croissant.
(330) She dainty off a piece of the croissant and dipped it in her coffee.
(331) The bakery makes a delicious croissant sandwich with ham and cheese.
(332) The krummy bits of the croissant fell onto my plate as I took a bite.
(333) The buttery croissant was a taste temptation that melted in my mouth.
(334) The pastry chef created the plumiest croissant, filled with plum jam.
(335) Raspberry on a croissant with brie cheese is a fancy breakfast treat.
(336) The crust up down position of the croissant made it difficult to eat.
(337) The croissant was so flaky, it was hard to eat without making a mess.
(338) The pastry chef carefully added each layer of dough to the croissant.
(339) The baker carefully folded the dough to create the perfect croissant.
(340) The baker's perfect croissant was an exemplar of culinary excellence.
(341) The rich and buttery taste of the croissant began to cloy up my mouth.
(342) The baker used a brush to make the croissant dough flake up perfectly.
(343) The baker skillfully wrapped into a dough to make a perfect croissant.
(344) The loanword croissant is a delicious French pastry enjoyed worldwide.
(345) The croissant was filled with almond flakes within its buttery layers.
(346) He layered butter throughout the croissant dough for a buttery pastry.
(347) The croissant was filled with almond paste and had a raspberry on top.
(348) The baker placed a pat of butter beneath each croissant before baking.
(349) I had a croissant and a latte for breakfast, and it felt like a treat.
(350) The anglicised pronunciation of the French word croissant is kwah-sahn.
(351) The anglicized pronunciation of the French word croissant is kwah-sahn.
(352) The warm, buttery croissant made her groan in pleasure with every bite.
(353) The baker brushed some sesame in the croissant for a delightful crunch.
(354) The croissant dough was too doughlike and didn't have the right layers.
(355) The cafe au lait was the perfect complement to the chocolate croissant.
(356) The chef gingerly bent the dough to create the perfect croissant shape.
(357) The croissant was so flaky that it wouldn't crumb up as you took a bite.
(358) The poppy seed croissant was buttery and filled with a poppy seed paste.
(359) The buttery croissant was flaky and leaned butter up against the napkin.
(360) The baker wraps a warm croissant in a paper bag for a customer on the go.
(361) I could taste the fattiness of the butter in the freshly baked croissant.
(362) The chef carefully spreads the butter within the layers of the croissant.
(363) The butter within the croissant dough creates a buttery and flaky pastry.
(364) The chef demonstrated how to plicate the dough for the perfect croissant.
(365) The chef came up with a way to bake onto a croissant for a flaky texture.
(366) The pastry chef folded the dough to create flaky layers in the croissant.
(367) The butter through the croissant is what makes it so flaky and delicious.
(368) I usually drink my cappuccino with a croissant or a muffin for breakfast.
(369) The croissant had a flaky and crusty inside with a rich chocolate filling.
(370) The chef demonstrated how to fold off the dough for the perfect croissant.
(371) The croissant was flaky and crusty after being baked fresh in the morning.
(372) The baker kneads the croissant dough over and over to create flaky layers.
(373) Breve is a great way to start the day, and it pairs well with a croissant.
(374) Savor onto your palate the delicate and buttery taste of a flaky croissant.
(375) Breakfasting on a croissant and coffee is a typical French morning routine.
(376) The baker added layer after layer of dough to create a delicious croissant.
(377) The baker carefully peeled apart the layers of a croissant to add a filling.
(378) The anglicises version of the word croissant drops the French pronunciation.
(379) I had to skip the croissant with butter on account of my gluten intolerance.
(380) The croissant crust up throughout the baking time, making it light and airy.
(381) I always stop by Jennies on my way to work to grab a coffee and a croissant.
(382) Thaw to room temperature before using the frozen croissant dough for baking.
(383) The chef decided to bake into up a flaky and buttery croissant for breakfast.
(384) The croissant was crusty throughout, making it perfect for dipping in coffee.
(385) The savor of the warm, buttery croissant was the perfect start to my morning.
(386) Don't forget to butter unto your croissant for a French breakfast experience.
(387) The baker unrolled the puff pastry to create layers for a delicious croissant.
(388) The baker showed us how to fold the dough in half to make a perfect croissant.
(389) Croissant is a delicious pastry that college students can enjoy for breakfast.
(390) The baker had to fold the dough several times to create the perfect croissant.
(391) The butyraceous texture of the croissant made it the perfect breakfast pastry.
(392) I crumb down on my croissant during breakfast before my early morning classes.
(393) The buttery croissant was ideal for soaking up the taste of the strawberry jam.
(394) The pastry chef's expertise is evident in the flakier texture of the croissant.
(395) The image of a warm, flaky croissant conjures up a taste of buttery perfection.
(396) The butyraceous texture of the croissant made it incredibly flaky and delicious.
(397) I can't resist a bakery product like a buttery croissant with my morning coffee.
(398) I love indulging in a bakery product like a chocolate croissant on lazy Sundays.
(399) The croissant was flaky and buttery, I took a bite-in and it melted in my mouth.
(400) The chocolate croissant is made even more irresistible with a drizzle with cocoa.
(401) The aromatic curry between the layers of a croissant is a surprising combination.
(402) The pastry chef showed us how to roll up the croissant dough into a spiral shape.
(403) The chef had to stretch the thickness of the dough to make the perfect croissant.
(404) The baker decided to roast beyond the usual time for a golden and flaky croissant.
(405) The chef demonstrated how to pleat up and out the dough for the perfect croissant.
(406) I treated myself to a bakery product, a flaky almond croissant, as a midday snack.
(407) The cheese and ham croissant was made with provolone and thinly sliced prosciutto.
(408) She displayed a sweet smirk outside the bakery, holding a freshly baked croissant.
(409) The baker used a special technique to make the crust of the croissant extra flaky.
(410) The croissant crusts up with a flaky and buttery exterior when baked to perfection.
(411) Croissant breakfast sandwiches are a popular choice for college students on the go.
(412) Savor onto your palate the delicate and buttery taste of a freshly baked croissant.
(413) The chef had to piece up through the layers of dough to create a perfect croissant.
(414) The croissant has a light and airy crust up underneath the layers of buttery pastry.
(415) I've never been able to master the art of making croissant dough, but I keep trying.
(416) To make the perfect croissant, you need to knead by hand to create the flaky layers.
(417) The chef demonstrated how to furl over the dough to create a perfect croissant shape.
(418) The croissant was cut up into sixty-fourths to make it easier to share with a friend.
(419) The pastry chef artfully garnishes onto the croissant, making it a delightful pastry.
(420) I enjoy a bakery product like a buttery croissant with a cup of tea in the afternoon.
(421) The pastry chef taught her how to cut into the dough to create the perfect croissant.
(422) The croissant was filled with butter throughout, making it a perfect breakfast treat.
(423) I always make sure to grab a chocolate croissant from the campus bakery before class.
(424) The pastry chef used a special method to infuse cocoa powder into the croissant dough.
(425) The anglicises pronunciation of croissant is quite different from the original French.
(426) I always order my breakfast sandwich on a croissant bun for a little extra indulgence.
(427) The warm, buttery croissant was too tempting to wait, so I fanged into it immediately.
(428) I always make sure to grab a chocolate croissant and a latte before my morning classes.
(429) I often crave a choco croissant for breakfast, and it's the perfect way to start my day.
(430) The croissant dough needs to leaven through for several hours before shaping and baking.
(431) He couldn't resist the temptation and decided to break off a slice of the warm croissant.
(432) The warm, buttery croissant was the perfect way to soak up the flavor of the creamy soup.
(433) The smell of the bakery was killingly tempting, and I couldn't resist buying a croissant.
(434) The croissant was spread with sausage, making for a delicious and indulgent breakfast treat.
(435) The pastry chef demonstrated how to roll up the dough into a tube for the perfect croissant.
(436) The chef instructed the students to pinch and twist the dough to make the perfect croissant.
(437) The blueberry muffin was warm and fluffy, and the chocolate croissant was flaky and buttery.
(438) The croissant was flaky and buttery, but the butyraceous filling made it even more delicious.
(439) The croissant was flaky and buttery, with little crumbs falling onto my plate with each bite.
(440) She was allergic to gluten, so she couldn't eat the flakey croissant that was offered to her.
(441) I always order a baguette sandwich when I go to the café, and my friend always gets a croissant.
(442) The politician's promises were as flaky as a croissant, leaving many voters feeling disappointed.
(443) The delicate, flaky pastry made her groan in pleasure as she bit into the freshly baked croissant.
(444) Croissant French toast is a delicious breakfast option that college students can make on weekends.
(445) Croissant sandwiches are a popular choice for college students looking for a quick and tasty lunch.
(446) She woke up early to go for a run, but she couldn't resist stopping by the bakery for a ghi croissant.
(447) The bakery had all manner of delicious pastries, and I couldn't resist trying the chocolate croissant.
(448) Inhaling the intoxicating aroma of a bakery, she couldn't resist buying a warm, freshly baked croissant.
(449) To make a perfect croissant, you need to fold in the butter several times during the lamination process.
(450) Caff macchiato is my go-to drink when I need a quick pick-me-up, and I always pair it with a croissant.
(451) The baker added a pinch of salt to the dough, and the flakes on the croissant turned out perfectly crispy.
(452) The bold and flavorful coffee complements the sweet and flaky croissant, which is a popular breakfast choice.
(453) Amid the hustle and bustle of the city, I found a quaint little caf, and I enjoyed a cup of coffee and a croissant.
(454) Although I'm lactose intolerant, I can't resist a warm croissant filled with gooey brie cheese and a dollop of fig jam.
(455) The food critic was a true cognoscente of French cuisine and could tell the difference between a good and bad croissant.
(456) After a long morning of running errands, I stopped at a caf for a much-needed lunch break, where I ordered a latte and a croissant.
(457) As I walked through the bustling streets of Paris, I couldn't resist stopping at a charming little cafe for a cafe au lait and a croissant.
(458) The bakery's specialty was a flaky croissant filled with almond paste, and the deliciousness of the pastry was worth the early morning trip.
(459) The lady ordered a cup of coffee and a croissant, and she sat down to read the newspaper, but she couldn't concentrate because the music was too loud.
(460) The baker folded the dough over and over again, adding layers of butter and sugar, until it became a flaky croissant, but he knew it was worth the effort.
(461) I ordered a croissant and a cafe au lait for breakfast, and I sat outside on the terrace, enjoying the sunshine and the view of the city, but then it started to rain, and I had to move inside.
Learning English Faster Through Complete Sentences With "Croissant"
Sentences are everywhere.
Without sentences, language doesn’t really work.
When you first started learning English, you may have memorized words such as English meaning of the word "Croissant"; But now that you have a better understanding of the language, there’s a better way for you to learn meaning of "Croissant" through sentence examples.
True, there are still words that you don’t know. But if you learn whole sentences with "Croissant", instead of the word "Croissant" by itself, you can learn a lot faster!
Focus Your English Learning On Sentences With "Croissant".
Why Is Focusing on Sentences Important?
Sentences are more than just strings of words. They’re thoughts, ideas and stories. Just like letters build words, words build sentences. Sentences build language, and give it personality.
Again, without sentences, there’s no real communication. If you were only reading words right now, you wouldn’t be able to understand what I’m saying to you at all.
- The Word "Croissant" in Example Sentences.
- "Croissant" in a sentence.
- How to use "Croissant" in a sentence.
- 10 examples of sentences "Croissant".
- 20 examples of simple sentences "Croissant".
All the parts of speech in English are used to make sentences. All sentences include two parts: the subject and the verb (this is also known as the predicate). The subject is the person or thing that does something or that is described in the sentence. The verb is the action the person or thing takes or the description of the person or thing. If a sentence doesn’t have a subject and a verb, it is not a complete sentence (e.g., In the sentence “Went to bed,” we don’t know who went to bed).
Four Types Of Sentence Structure.
Simple Sentences With "Croissant"
A simple sentence with "Croissant"contains a subject and a verb, and it may also have an object and modifiers. However, it contains only one independent clause.
Compound Sentences With "Croissant"
A compound sentence with "Croissant" contains at least two independent clauses. These two independent clauses can be combined with a comma and a coordinating conjunction or with a semicolon.
Complex Sentences With "Croissant"
A complex sentence with "Croissant" contains at least one independent clause and at least one dependent clause. Dependent clauses can refer to the subject (who, which) the sequence/time (since, while), or the causal elements (because, if) of the independent clause.
Compound-Complex Sentences With "Croissant"
Sentence types can also be combined. A compound-complex sentence with "Croissant" contains at least two independent clauses and at least one dependent clause.
