collard greens in a sentence

The chef podded the black-eyed peas and cooked them with collard greens.

I prefer my collard greens cooked until they are tender.

I enjoy the texture of collard greens when they are cooked just right.

I enjoy the earthy taste of collard greens when they are cooked just right.

I enjoy the slightly bitter taste of collard greens when they are cooked until tender.

I enjoy the texture of collard greens when they are cooked until they are just wilted.

The midribs of the collard greens were thick and required longer cooking times.

Collard greens are a low-calorie food that can help with weight loss.

Colewort is also known as collard greens.

Collard greens are a tasty leafy vegetable.

I like collard greens.

My grandma used to cook sowbelly with collard greens.

Chitterlings can be served with collard greens.

The feast of Kwanzaa includes traditional African dishes like jollof rice and collard greens.

The chef podded the black-eyed peas and cooked them with collard greens.

Chitlings are often served with cornbread and collard greens.

Chitlins are often served alongside other soul food favorites like collard greens and cornbread.

Chitlins are often served with cornbread and collard greens.

The cabbageworms have caused significant damage to my collard greens.

I love collard greens with a dash of hot sauce.

Whenever I make a pot of collard greens, I always add a dash of hot sauce for some extra flavor.

Collard greens are often used in traditional New Year's Day meals.

Collard greens are a great addition to any salad.

Chitlins are often served with cornbread and collard greens.

I like to steam collard greens for a healthy side dish.

Collard greens are a traditional side dish for Thanksgiving.

Cabbage over collard greens is my choice for a Southern-style side dish.

Collard greens and cornbread are classic soul food dishes.

African-American cuisine includes dishes like fried chicken and collard greens.

Vegetables like okra and collard greens are great for making Southern-style dishes.

I'm trying to cook old-fashioned Southern dishes like fried chicken and collard greens.

The feast of Kwanzaa includes traditional African dishes like jollof rice and collard greens.

Fried chicken, which is a staple in Southern cuisine, is often served with sides like mac and cheese and collard greens.

Fried chicken is a staple in Southern cuisine, and it's often served with sides like mac and cheese and collard greens, which make for a hearty and satisfying meal.

I like to make a stir-fry with collard greens and tofu.

Collard greens are a versatile vegetable that can be used in many recipes.

Leafy vegetables such as Swiss chard and collard greens are rich in antioxidants.

Whenever I make a pot of collard greens, I always add a dash of hot sauce for some extra flavor.

I prefer my collard greens cooked until they are tender.